Description

Pepper has for centuries been recognised as the most prized and indispensable
of all Western cooking spices. Known as the King of the Spices it enjoys
universal use as a seasoning and condiment. Native to Southern Indian and
South East Asia, pepper vines are now cultivated in many tropical areas of the
world.

Rajah Whole Black Pepper comes from the green unripe berries of the Piper
Nigrum Vine, which have been left in the sun to dry until they are black and
crinkly.

Use for seasonings and flavouring soups, meat, poultry, fish, vegetables, salads.

Ingredients: Whole Black Pepper
Sizes available: 100g, 400g