Biofair Organic Quinoa Flour is a good source of protein and is naturally gluten free. Mix approximately 20% of Quinoa Flour with other flours for use in baking and pancakes.
Ingredients
Quinoa Flour*
*= certified organic ingredients
Nutritional Information
Typical Values Per 100g
Energy 1620kJ/387kcal
Fat 5.7g
of which Saturates <0.1g
Carbohydrate 72.0g
of which Sugars <0.1g
Fibre 2.4g
Protein 11.7g
Salt 0.01g
Batch tested for gluten
Allergen Information
Dairy Free
Gluten Free
Nut Free
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